Just Pottering About

I smile as I sit here with teacup at hand and my trusty computer back in my lap eager to lap up the onslaught of words spilling forth. My photo program has vanished in the melee of recent computer follies but I can adjust to that in time. (and post without a new photo treat as blogger stubbornly refuses to recognize input from my stockpile of photos -- hrmph!  All fixed now.  *smile*) For now I sing and dance with joy at the touch of familiar keys answering my every command. Simple pleasures, indeed!

In my blogging-free days of late I have wandered into so many delightful pursuits. I finished off nearly a dozen books that lay around my choice spots of repose. I also managed to order dozens more (or so it seems as my dear husband staggers through the doorway with “the mail” for the day – oh my!). I recently happened upon a sequel to Rosanna of the Amish, a favorite of mine. The original book by Yoder relays the delightful account of a young girl adopted into the Amish ways when left as a foundling among the Amish by a devastated Irish Catholic family. It reads like a sweet novel/fairytale with so much Amish flavoring for those intrigued by simpler ways and unique expressions of faith and family. The sequel by Yoder, entitled Rosanna’s Boys, should arrive any day now. I will see it come through the door, admonish myself to walk calmly toward it, and resist all temptation to cast aside the daily doings for an enraptured and furious read-thru. Bibliophiles and read-a-holic kindreds know exactly what I mean, right?

Amongst the many reading hours offered by my computer-free spate and a steady string of rainy days (the most I can ever recall in my life, it seems) I have pursued many a new project in the kitchen, like homemade ice cream from raw dairy – delicious and easily digestible by those here that lack lactase. Sourdough muffins, biscuits, and waffles graced our table often with most unexpected beauty and scrumptious taste. I keep finding ways to substitute and “play” with this gooey “sour” friend. I’ve also come near to fully replacing canned refried beans with homemade. Sadly, we must adjust our palate to the less salty flavor of these delicious and more nutritious beans as the saltiness of the familiar processed beans captured our taste buds in a grip. With the addition of a few herbs and a bit more “spice,” along with some inspiring Mexican music and a colorful table setting, I’ve brought everyone onboard with eager smiles when I announce “Taco Salad” night!

I try to make every meal a celebration with candles and music and seats for all around the family table, but sometimes the somber details of life challenge me. This past week I pulled out the “Taco Salad” trick but got little enthusiasm. The beans weren’t to blame; our hearts lay heavy as we had buried one of our precious kitties that day. Mr. Darcy will no longer frolic in the grass and pounce on us playfully; he met his demise by the bumper of a vehicle on a nearby roadway. The kitty who had never strayed far from home and obediently came in each night recently developed a sense of adolescent rebellion and began to run away to play when we closed the doors at night. Each morning the naughty but neutered cat greeted us . . . until one morning. While leaving for an errand I spotted the loveable fluff by the road side . . . and wept aloud. We buried him in a special place he loved and now he joins the list of kitties we have loved but no longer cuddle.

Life journeys on despite loss and pain . . . new beginnings spring up with each step if we can see through the tears. Of late, our gardens dance full force with daffodils, camellias, hyacinth, and so many more, with the added delight of an indoor ball springing to life in the greenhouse. The tiny broccoli seeds have proven the first to accept invite to dance. Our early starts tremble toward the sun in a warm and cozy house of green. Truly a miracle abounds at every turn. Each day more progress excites conversation. The girls squeal with delight in between working hard to clear land and lay out the lasagna beds or rearrange the potager garden for maximum yield of foods from our lands planted by our hands. Likewise the egg gathering each day spurs us toward new projects and plans for a simply wonderful life from the land. I’ve dreamed dreams galore my whole life and each new project brings greater delight thus encouraging more dreaming. I’ve infused my children with the same gift, it seems. Lately Elizabeth has begun researching the keeping of a dairy cow. From our lands; from our hands . . . the blessed journey continues.

And so I’ve prattled on and on again. It’s a wonder anyone muddles through all my circuitous rambles . . . but you do. And each one of your comments and emails warms my heart so. I am trying desperately to “catch up” with all of you now that I have a computer again, but please be patient. My new found love of blogging without obligation has blossomed with an ease in my heart that I am not wont to lose. I shall simply wander and chat with simplicity and joy, for that’s the best part of blogging – the friendly chats and deepening bonds we share.

Now I must be off to tidy the kitchen, load some laundry into the favored machine that makes the job so simple, and of course I must find a moment or two for some reading. Now where did I put that new book on the midwife among the Amish . . . or should I read the latest from my growing collection of Elizabeth Goudge . . . hmmmmm?

Happy Monday!

: D